Chinese Vegan Dumplings
This 3-hour cooking class shows you how to make vegan dumplings at home with a delicious filling creating the perfect balance of flavor, texture, and colors. We will start by making a hot water dough to create the wrappers from scratch. Then prepare the umani-packed filling, learn different ways to wrap a dumpling, and experience different ways to cook them. At the end of the class, we will taste the dumplings together with two different types of dipping sauces. This class supports gluten-free dumplings too, but it is important to reach out using this form before registering.
Book this class
New dates are being added all the time. If you don’t see any class dates listed below, pre-register for free so we know what classes to prioritize. You can also book a private event.
We need a minimum of 3 students to host a class. If you signed up but we didn’t have enough students, unfortunately we need to reschedule. We will work with you directly to find a new date. Thank you for your understanding.
All sales are final with no refunds. Please familiarize yourself with our terms and conditions. Thank you!
Terms and Conditions:
All sales are final. There are no refunds unless the class is cancelled.
Stay home if sick. Unless we can resell your ticket, there is no class credit unfortunately. You can gift or transfer your ticket to your family or friends.
Mask is welcome, but not required. Due to close proximity, you are always welcome to wear a mask.